I found this picture on Pinterest – you can view it HERE. It doesn’t show what site it came from….. but here are the SUPER EASY directions:
Preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. Place Reese cup upside down on top of cookie dough (or an Oreo!). Top with prepared box brownie mix, filling 3/4 full. Bake for 18 minutes!
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Hi….thank you for sharing so much that you do! Just wanted to let you know that every time I click on the link for the Past Pin’s of the Day….it goes to a page cannot be found.
Thanks again!
Leanne
Thanks Leanne! I will get it fixed asap!
Brownies on 4/20…how funny. 🙂
Oh now that is FUNNY!!!! :0)
Do you use a full size Reese’s??
Where in the world did you find that pan? I have been looking for one , but can’t find one anywhere
pampered chef!
can i use a muffin pan?and is the peanut butter cut mini?
This is a Pampered Chef Brownie Pan. You can find it at my website. http://www.pamperedchef.biz/kkessen If you are interested in ordering one go to my website and I have a receipe booklet to go with it.
It is an amazing pan. There are so many things you can make with it.
I made these tonight, they are awesome! It did take longer than 18 mins, I baked them for about 30, and they were still pretty gooey… Put them in the fridge for a bit to let them set, ant that did the trick.
Took these to a 4th of July party yesterday and they were awesome! They looked great and tasted so yummy, thanks for sharing 🙂
Yum! Just made these and they taste better. Not so pretty, had trouble getting them out of the pan.
I made these with home made cookie dough. They were fabulous! A really big hit! Way over sweet but a great treat.
Can these be made in a regular muffin pan? I can’t find a square pan anywhere and I’d like to make these today 🙂